vs_FO_curry_a0097-2_750

  • Meat from 1 lobster (about 3/4 cup- l cup)
  • 1 onion
  • 3 oz of butter
  • 1 garlic clove
  • pinch cayenne¬†pepper
  • 2 tbsp of curry powder
  • 1 tbsp flour
  • salt to taste
  • 1 cup of milk
  • Juice from 1 lemon / lime

Directions

  1. Put the butter in a pan and fry the onions in slices.
  2. Mix flour, curry, and salt together, then add to fried onions and other ingredients except lobster and lemon.
  3. Add milk and let boil for an hour on low heat. Add more milk if it gets dry.
  4. Add cut up lobster meat and lemon. Simmer for a half hour Source: drivennetwork.com